Filipendula ulmaria (Meadowsweet)

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A graceful native of damp meadows and streambanks across Europe and western Asia, Filipendula ulmaria is cherished for its sweetly fragrant, creamy-white flowers that froth above the foliage in early to midsummer. These delicate clusters draw bees and other beneficial insects, while the sharply toothed leaves release a pleasant, almond-like aroma when crushed. Once used in traditional herbal medicine as a fever remedy (and a natural source of salicylates), meadowsweet still finds a home in herb gardens and wild, moisture-loving borders alike.

This hardy perennial grows to 60–90 cm tall and spreads 30–60 cm, forming clumps of fresh green foliage that persist into autumn.

Growing conditions:

• Prefers full sun to part shade

• Thrives in moist to wet soils, including clay

• Frost hardy throughout NZ

Uses:

• Ideal for wild gardens, damp borders, and pond edges

• Traditional herbal uses, including infusions and teas

• Lovely for scent gardens and pollinator habitats

• Fragrant, creamy-white flower heads in early summer

• Lush, serrated green foliage with herbal scent

• Excellent for moist gardens and naturalistic plantings

• Attracts bees and beneficial insects

• Hardy, clumping perennial

1L pot.

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